Roast Just 6 of These and In 1 Day Your Body Will Be Healed

by Marshall Nelson

Garlic is one of the most amazing foods on Earth! Garlic has
tons of health benefits and makes food taste great! Eating 6 garlic cloves can
heal your body in just 24 hours! Garlic is pretty much a super food!


Being a close cousin to the onion, you can’t be surprised
when it comes to the benefits of garlic. Onions, Garlic, and chives are all in
the Allium family. Allium is the primary ingredient in all of these powerful
foods. Allium gives these foods powerful disease-fighting properties and makes
them taste good as well. Garlic medicinal properties have been taken advantage
of for centuries! You can trace medicinal garlic all the way back to ancient
Egyptian times! Other ancient civilizations used it too, including Babylonians,
Greeks, Romans, and the Chinese.

The garlic comes in the form of a bulb. Each bulb contains
about 10-20 cloves. You can eat just 6 cloves to heal your body in 24 hours.
However, most remedies use little amounts of garlic such as half a clove. The
compound in Garlic is called Allicin. Allicin enters the body through the
digestive tract and travels all throughout the body. This happens within the
first hour of eating the garlic. In 2-4 hours, the compounds in garlic start to
destroy cancer cells! The National Cancer Institute states: “Protective
(cancer) effects from garlic may arise from its anti-bacterial properties, or
from its ability to block the formation of cancer-causing substances, halt the
activation of cancer-causing substances, enhance DNA repair, reduce cell
proliferation, or induce cell death.

Within 4-6 hours of the Garlic being ingested, the
metabolism starts to recognize the helpful properties and it helps to eliminate
excess fluids and fats. Garlic does this because it gives your T cells a boost.
Eating garlic increases the amount of virus fighting T-cells in the
bloodstream. Nutrition scientists from the University of Florida reported in
the journal of Clinical Nutrition in 2012 that taking aged garlic extract
reduced the severity of cold and flu symptoms and that the symptoms went away
faster in those who took the garlic extract than among those who didn’t The
scientists speculated that the garlic extract worked by boosting participants’
immune cell function.

After 6-10 hours of ingestion, the garlic has provided
effects of a cellular level. A small group of researchers at Medical University
of South Carolina discovered something that’s useful for anyone willing to
properly consume lots of garlic. They discovered that certain organo-sulfur
compounds in garlic do kill brain cancer cells without disturbing healthy
cells. Within 10-24 hours of ingestion, the body has experienced loads of
benefits from it. The Garlic has almost lifted burdens off the body because of
how much it lended a helping hand. If you have eaten cloves of garlic 24 hours
earlier, you probably feel amazing. Your body has now experienced a
strengthened immune system, lowered bad cholesterol, improved bone strength,
and even improved athletic performance.

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